Starter Chicken Salad with Grains and Pistachios Last updated: May 10, 2024 7:30 am admin_cookinglight 0 Min Read Preparation Toss shredded chicken with cooked grains (such as farro, rice, or barley), chopped fresh tender herbs, finely chopped shallot, chopped toasted pistachios, and your favorite vinaigrette. You Might Also Like Baltimore Crab Cakes Deviled Eggs with Anchovy Peperonata with Ricotta Crostoni Heirloom Tomato Caprese Pane Pomodoro with Burrata, Speck, and Pickled Shallots Previous Article Classic Potted Pork Next Article Herbed Grilled Chicken Wings Leave a comment Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.